
Discover FREEDOMCOFFEE
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🚚 Livraison des cafés FREEDOMCOFFEE prévue pour fin septembre 2025 !Encore un peu de patience… vos cafés arrivent bientôt
Liberdade
100% Arabica Blend
A carefully selected Arabica blend offering a creamy texture and complex flavors, perfect for a refined and intense coffee experience
Flavors and Aromas
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Type: 100% Arabica – Rainforest Alliance
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Notes: Milk chocolate, honey, almond, citrus
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Intensity: 6/10
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Roast: Light to Medium
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Ideal for: Espresso, cappuccino, latte
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Sensory Profile: Creamy, smooth, balanced, fruity



Medellín
100% Organic Colombian Origin
Grown in the mountains of Colombia, this 100% organic Arabica coffee captures the richness and intensity of Colombian beans. Harvested at high altitude, it is full of aromatic complexity
Flavors and Aromas
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Notes: Milk chocolate, honey, floral, citrus, and red fruits
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Intensity: 7/10
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Roast: Light to Medium
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Ideal for: Espresso, latte
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Sensory Profile: Complex, elegant, long finish



São Paulo
Origin 100% Brazil
Grown under the Brazilian sun, this 100% Arabica coffee offers a smooth, velvety, and indulgent tasting experience. Carefully harvested and slowly roasted, it reveals a subtle and lingering aromatic richness.
Flavours & Aromas
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Notes: Dark chocolate, roasted almonds, caramel
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Intensity: 5/10 – Roast: Light to Medium
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Ideal for: Espresso, lungo, latte
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Sensory Profile: Round, smooth



Kampala
100% Origine Ouganda
Grown in the fertile volcanic soils of Uganda, this robusta coffee offers strength and aromatic depth. Precisely roasted, it is creamy and bold — perfect for those who prefer a powerful and energizing coffee.
Flavors and Aromas
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Notes: Spices, cocoa, roasted peanuts
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Intensity: 9/10
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Roast: Medium
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Ideal for: Ristretto, strong espresso
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Sensory Profile: Intense, spicy



San Pedro Sula
Origin 100% Organic Honduras
Grown in certified organic farms at high altitudes in Honduras, this 100% Arabica coffee offers a smooth, fruity, and balanced experience. Light to medium roasted to preserve its aromatic finesse.
Flavors and Aromas
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Notes: Milk chocolate, caramel, citrus
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Intensity: 6/10 – Roast: Light to Medium
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Ideal for: Espresso, filter, cappuccino
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Sensory Profile: Fruity, smooth, balanced